000 00352nam a2200157Ia 4500
100 _aMontville, Thomas J & Matthews, Karl R
080 _a576.163 Mon/Mat
526 _dNTB
526 _aUG
366 _f20
942 _cBK
245 _aFood microbiology : an introduction
260 _aAsm
_bWashington
_cc2008
300 _axiv,428
546 _aE
999 _c72374
_d72374