000 00326nam a2200145Ia 4500
100 _aNegi, Jagmohan (et al)
080 _aR641.5 Neg
526 _dNTB
526 _aPG
942 _cBK
245 _aHandbook of food preparation and culinary art
260 _aKanishka
_bNew Delhi
_c2011
300 _axiv,545
546 _aE
999 _c72642
_d72642