SNDT WOMEN'S UNIVERSITY

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Food hygiene and food hazards for all who handle food

By: Publication details: Faber and faber, London 1971Description: 216ISBN:
  • 0 571 08898 8
DDC classification:
  • 613.2 Chr/Chr
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Holdings
Item type Current library Call number Status Barcode
Book SNDT Juhu 613.2 Chr/Chr (Browse shelf(Opens below)) Available 004448

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