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Food safety management : implementing a food safety program in a food retail business.

King, Hal

Food safety management : implementing a food safety program in a food retail business. - London Springer 2013 - xiii,130

ISBN: 9781493901999

Subjects--Topical Terms:
FOOD TECHNOLOGY

Subjects--Facted Index Terms:
FOOD TECHNOLOGY
Food safety management

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Food safety management : implementing a food safety program in a food retail business.