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Food microbiological analysis (Record no. 37715)

MARC details
000 -LEADER
fixed length control field 00343nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-8247-0087-2
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.163 Tor/Gen
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Tortorello, Mary Lou (ed) & Gendal, Steven M (ed)
245 ## - TITLE STATEMENT
Title Food microbiological analysis
-- new technologies
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Marcel Dekker, New York
Date of publication, distribution, etc. 1997
300 ## - PHYSICAL DESCRIPTION
Extent xiii,360p ill.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 08/07/1999 5724.00   576.163 Tor/Gen 042908 07/07/2025 5724.00 18/03/2024 Book