SNDT WOMEN'S UNIVERSITY

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Improving employee performance in the foodservice industry : a guide to employee discipline (Record no. 67908)

MARC details
000 -LEADER
fixed length control field 00355nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-442-00573-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95 Dru
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Karen E Drummond
245 ## - TITLE STATEMENT
Title Improving employee performance in the foodservice industry : a guide to employee discipline
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Van Nostrand Reinhold, New York
Date of publication, distribution, etc. 1992
300 ## - PHYSICAL DESCRIPTION
Extent xi,163p tabs
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 08/04/2000 975.00   647.95 Dru 034089 07/07/2025 975.00 20/03/2024 Book