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The science of food (Record no. 7553)

MARC details
000 -LEADER
fixed length control field 00343nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-08-019948-8
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.1 Gam/She
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gaman, P M & Sherrington, K B
245 ## - TITLE STATEMENT
Title The science of food
Remainder of title an introduction to food science, nutrition and microbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Pergamon Press, Oxford
Date of publication, distribution, etc. 1980
300 ## - PHYSICAL DESCRIPTION
Extent xi,300
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 17/11/2011 85.00   641.1 Gam/She 011300 07/07/2025 85.00 18/03/2024 Book