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Determination of zinc content and factors affecting its availability in cereals and pulses

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Publication details: Mumbai S.N.D.T. Women's University 1979Description: iv,105p

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Item type	Current library	Call number	Status	Barcode
Thesis	SNDT Juhu	641.17 Amb (Browse shelf(Opens below))	Available	T00526
Thesis	SNDT Juhu	641.17 Amo (Browse shelf(Opens below))	Available	T00540

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Previous	641.16 Abr Dietary practices and energy balance of basketball players	641.16 Mat Water in foods	641.16 Tik Dietary practices and energy balance of gymnasts	641.17 Amb Determination of zinc content and factors affecting its availability in cereals and pulses	641.17 Amo Determination of zinc content and factors affecting its availability in cereals and pulses	641.17 Ass Food adjuncts for sodium-restricted diets	641.17 Cha Iron status of urban slum women of reproductive age	Next

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