Rapid analysis techniques in food microbiology

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Publication details: Blackie academic & Professional, London 1994Description: X; 294pISBN:

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	576.163 Pat (Browse shelf(Opens below))	Available	039040

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Previous	576.163 Mou/Gou Practical food microbiology and technology	576.163 Muk Process biotechnology fundamentals	576.163 Nar Food microbiology methods of enumeration	576.163 Pat Rapid analysis techniques in food microbiology	576.163 Ray Fundamental food microbiology	576.163 Ray Fundamental food microbiology	576.163 Ray/Bhu Fundamental food microbiology	Next

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