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The Stability and shelf-life of food

By: Publication details: CRC Press, Boca Raton 2000Description: xii,340pISBN:
  • 0-8493-0857-7
Subject(s): DDC classification:
  • 641.3 Kil/Sub
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Item type Current library Call number Status Barcode
Book SNDT Juhu 641.3 Kil/Sub (Browse shelf(Opens below)) Available 050499

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